Gourmet Pies

Organic ingredients, hand made, flavour packed, award winning pies! These Pies will WOW YOU THATS A PROMISE

TRADITIONAL MINCE PIE

The classic Aussie Pie - that way it should taste

$7.00

BEEF BURGUNDY

Chef's specialty - 23 years in the making - you won't believe how good this is.

$7.00

CHICKEN & MUSHROOM

Chicken pieces with sautéed wild forest mushrooms, button mushrooms, hint of white wine, splash of cream and aromatics.

$7.00

BEEF CURRY

Chunky steak fried in a fragrant aromatic home made curry paste. Simmered with, potato, carrot, peas and basmati rice.

$7.00

TANDOORI CHICKEN

Chicken pieces simmered with home made tandoori paste, fresh baby spinach, lemon and a slash of cream.

$7.00

SPINACH FETA & FENNEL

Fresh baby spinach leaves, feta cheese, cinnamon quill, fennel seed, pine nuts and cooked basmati rice.

$7.00

BEEF AND MUSHROOM

Slow cooked chunky steak infused with sautéed wild forest mushrooms, field mushrooms

$7.00

RED LENTIL AND RATATOUILLE

A traditional French style vegetable stew accompanied with red lentils and fresh thyme.

$7.00

SCALLOP AND SAFFRON (when available)

LOCAL SCALLOPS FROM AUSTRALIA SIMMERED IN AN AROMATIC SAFFRON FLAVOURED BECHAMEL AND FRESH SLITHERS OF SPRING ONION TO FINISH . GENTLE BUT BEAUTIFUL

$7.00

PULLED LAMB AND CARAMALISED ONION

WHOLE LAMB SHOULDER ROASTED ON HIGH HEAT TILL GOOD CCOLOR IS FORMED THEN COVERED AND SLOW COOKED FOR 2 HOURS TILL TENDER THEN CARAMELIZED ONION FLAVORS ALL THAT JUS, SIMPLY FRESH ,CLEAN AND REALLY PUTTING THE LAMB FIRST IN TASTE

$7.00

CHUNKY STEAK

WHOLE CHUCK STEAK ROASTED AND THEN PULLED IN CHUNKY STYLE WITH A RICH CLEAN JUS THIS AMPLIFIES HOW GOOD OUR BEEF REALLY IS. SIMPLY WOW

$7.00

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